Ember & Oak roasts small and bakes daily — pull up a chair, we'll bring the coffee. Un café, s'il vous plaît?
Ember & Oak started with a simple idea: the best part of the day should start slow, with good coffee and a place that feels like your own living room. We roast in small batches, bake every morning before sunrise, and keep the lights warm and the music low.
Whether you're here for a quick espresso on your way out the door or settling in for a few hours of work, we've saved you a seat.
Beans roasted weekly in-house, never sitting on a shelf too long.
Pastries and bread made from scratch each morning, gone by afternoon.
Big tables, deep chairs, and no rush — stay as long as you like.
Mornings are best for a quiet corner, afternoons for good light by the window. We're always happy to see you either way.
We're a small shop with a big front window — easy to spot, easy to stay a while.
Send us a note and we'll get back to you.